last sunday, we (da boss, hock, kiki and i) went to Lahad Datu for a day trip.
upon reaching LD, we stopped by one typical cha chan sat (coffee shop) for brekkie.
a filipino (i think) waitress approached us to take order once we sat down.
“kon lou mee, dan ada apa soup?” my boss ordered and asked.
“fishball, sweet cow, zhap zhap…”
i giggled.
“wah, got sweet cow some more le…”
“sui gao (dumpling) la,walao sweet cow!” my boss corrected me =.=
walao, i swore she just said sweet cow lo…
and u know what da zhap zhap is?
they are zhu zhap and kai zhap =.=
haiyo, how can a waitress mutter liddat? how da hell customers like me us can understand what da hell is she talking wo! pfft
my sweet cow meehoon
hock’s kon lou min with roast duck
since im talking bout food, now lemme introduce to u…
kangkong tempura
a specialty spotted in this particular coffee shop somewhere in LD. da louban is so funny le, he thought im a reporter when i snapped his shop and this dish =.=.
no, he didnt belanja us la, we have to pay full amount for this snack (prefer to call it snack as we are having it as, snack) and our drinks. cheh.
”
”
